5 Courses
€ 80,008 Courses
€ 100,003 Glasses of Wine
€ 15,005 Glasses of Wine
€ 25,003 Gin Tonic
€ 21,004 Gin Tonic
€ 28,00Grilled Octopus with Lemon Compote
€ 20,00Gluten fee
Humus in Its Garden of Fresh and Dried Vegetables
€ 16,00Gluten free, vegetarian
Coddled Egg, Smoked Cauliflower and Potatoes Fondue
€ 16,00Gluten free, vegetarian
Roman Broccoli Flan and Bagna Cauda
€ 16,00Gluten free, vegetarian
Stewed Snails, Parsley, Butter and Aosta Valley Potatoes
€ 20,00Gluten free
Duo of Bosses Row Ham: Reserve and Prisonnier with Piada and Salted Butter
€ 18,00Aosta Valley Beef Tartare with Roman Pecorino
€ 18,00Gluten free
Cold Veal with Tuna Sauce
€ 18,00Gluten free
Our Basket from the Garden: Little Surprise of Vegetables
€ 16,00Gluten free, vegetarian
Porcini Mushrooms Soup and Truffle Crumble
€ 16,00Gluten free, vegetarian
Valpellinentze 2.0 Soup
€ 16,00Vegetarian
Spaghettoni Martelli A.O.P.
€ 16,00Vegetarian
Pappardella with Game Ragoût and Honey Mushroom
€ 18,00Ravioloni Filled with Ricotta, Blue d'Aoste Fondue and Nuts
€ 18,00Vegetarian
Carnaroli Rice, Castelrosso Cheese and Red Wine Reduction
€ 20,00Gluten free, vegetarian
Aosta Valley Cheese Fondue with Fontina D.O.P.
€ 20,00Gluten free, vegetarian
Polenta the “Grassa” One
€ 14,00Gluten free, vegetarian
Roasted Australian Amberjack, Vittelotte Potatoes and Coral
€ 32,00Gluten free
Grilled Squid, Vegetables and Goat Cheese Sauce
€ 28,00Gluten free
Roasted Goose Leg in Orange Balsamic Sauce
€ 28,00Gluten free
Lamb Chop and Mango
€ 29,00Gluten free
Crunchy Deer, Smoked Paprika Chips and Umami Gel
€ 30,00Gluten free
Raclette alla Valdostana (con Fontina, Patate Quarantine e Motzetta)
€ 28,00Senza glutine
Bourguignonne, A.R.E.V. Certified
€ 30,00 per person250 g per person (at least 2 persons), Gluten free
Our Selection of Cheeses
€ 18,00Gluten free, vegetarian
Tbone of American Black Angus, A.R.E.V. Certified
€ 10,00 hg. Minimum 1 kg.Gluten free
Sirloin of Aosta Valley Beef, A.R.E.V. Certified
€ 10,00 hg. Minimum 300 g.Gluten free
Aosta Valley Beef Rib Steak, A.R.E.V. Certified
€ 10,00 hg. Minimum 800 g.Gluten free
A.R.E.V. (Regional Association of Valdostan Breeders)
Tangerine Crème Brulée
€ 10,00Gluten free
Cold Zabaione with Selection of Aosta Valley Biscuits
€ 12,00Cheese Cake KK
€ 14,00Gluten free
Can’t Decide?... Let me do it!
€ 12,00Gluten free
Carousel of Sweets
€ 14,00Gluten free
Chocolate Slice, Coffee and Hazelnuts
€ 14,00Gluten free
Chocolate Fondue with Fresh, Dried and Candies Fruits
€ 14,00Gluten free
For any information regarding ingredients, food products and allergens, please ask any of our restaurant or reception staff for the relevant documentation.
